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Slow Cooker Navy Beans

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Servings: 8
Ingredients Method Video

Ingredients
  

  • 1 lb dried navy beans
  • 1 smoked turkey leg
  • 1 chopped onion
  • 1 32 oz carton organic vegetable broth
  • 4 cups water
  • coarse black pepper
  • garlic powder
  • onion powder
  • olive oil

Method
 

  1. Soak the navy beans overnight.
  2. Grease the crock pot with olive oil.
  3. Place the turkey leg in the crock pot, followed by the onion, the navy beans, the liquids and the seasonings.
  4. Cook on high for 4 hours and then on low for 4 hours, or until beans are tender.
  5. Remove the turkey leg and take the meat off of the bone. Return the meat to the crock pot.
  6. Serve.

Video

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