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Pound Cake

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Servings: 8
Ingredients Method Video Notes

Ingredients
  

  • 12 Tbsp plant butter
  • 2 1/4 c. organic powdered sugar
  • 1/2 tsp nutmeg
  • 1/2 tsp vanilla
  • 3 large eggs
  • 1 1/2 c. organic flour, divided

Method
 

  1. Beat together plant butter, powdered sugar, nutmeg and vanilla until well combined.
  2. Add one egg and mix well.
  3. Add 1/4 c. flour and mix well.
  4. Repeat until eggs are all mixed in, and then add remaining flour.
  5. Spread batter in a parchment lined loaf pan.
  6. Bake at 325° for 60 to 70 minutes, or until a toothpick inserted in the center of the cake comes out clean.
  7. Cool for 10 minutes and then remove from the pan.
  8. If desired, sprinkle with additional powdered sugar.

Video

Notes

This can be served just as it is, used for strawberry shortcake or trifle, or sliced lengthwise and spread with jam or frosting and reassembled for a fancy layer cake loaf!

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