If you read ingredient labels often, you may have seen carrageenan listed in dairy-free milks, deli meats, whipped toppings, protein shakes, toothpaste, or ice cream. For many people, it is just another stabilizer or thickener. But for some people with Alpha-gal Syndrome (AGS), carrageenan can be an unexpected trigger. (Medical News Today) This article explains … Read More “What Is Carrageenan? Why Some People With Alpha-gal Syndrome May React to It” »
Category: What Is It?
Welcome to the What Is…? series. This a growing library of clear, research-based articles that explain common ingredients, additives, products, and hidden triggers that may affect people living with Alpha-gal Syndrome (AGS). Each post breaks down what the item is, how it is made, where it is commonly found, and why some people with AGS may react to it. Whether you’re reading labels, troubleshooting symptoms, or learning how to navigate life with Alpha-gal, this category is designed to help you make informed decisions with confidence.
Research, What Is It?
