Research, What Is It?
If you read ingredient labels often, you may have seen carrageenan listed in dairy-free milks, deli meats, whipped toppings, protein shakes, toothpaste, or ice cream. For many people, it is just another stabilizer or thickener. But for some people with Alpha-gal Syndrome (AGS), carrageenan can be an unexpected trigger. (Medical News Today) This article explains … Read More “What Is Carrageenan? Why Some People With Alpha-gal Syndrome May React to It” »